Pays de livraison :
France
Langue
PANIER
Livraison offerte à partir de 200 €
Taittinger Brut Prestige Rosé

Taittinger Brut Prestige Rosé

91
PARKER
91
SUCKLING
15.5
JANCIS ROBINSON
90
WINE SPECTATOR

71,35

/ btlle. 0,75 L
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    Livraison offerte à partir de 200 €
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Fiche technique

TypeChampagne
Région
Cépages
Producteur
AllergènesContient des sulfites
Alcooli12,0%

Quel est le goût de ce vin ?

Robe
Rose / Intense / Brillant / Bulle fine et persistante
Nez
Frais / Arômes fruités / Fruit rouge / Framboise / Cerises / Cassis
Bouche
Équilibré / Harmonieux / Velouté

Accords mets et vins

Comme apéritif / Desserts / Gâteaux aux fruits

L'opinion des expertsL'opinion de Parker, Jancis Robinson et Suckling

The latest release of Taittinger's NV Brut Prestige Rosé is showing very well, revealing inviting aromas of red berries, plums, orange zest, crisp orchard fruit and freshly baked bread. Medium to full-bodied, fleshy but incisive, this bottling is based on the Brut Réserve, yet the addition of still red wine—much of which is produced in house—imparts structuring phenolics that complement the wine's generous core of fruit to great effect. Readers should not that this cuvée's clear glass makes it vulnerable to light strike, so it's especially important to buy properly stored bottles.

— William Kelley (17/09/2020)Robert Parker Wine Advocate91 PARKER

Deep, bold colour! Smells of sun-dried tomatoes and sweet Hungarian paprika. Fine bubbles and then an orangey sweetness that reminds me a bit of Fanta! Or a red cherry-flavoured lolly dipped into orange sherbet. Is the dosage quite high, I wonder? There are far more sophisticated, complex, elegant rosé sparklings at substantially lower prices.

— Tamlyn Currin (21/07/2020)JancisRobinson.com15.5 JANCIS ROBINSON

With a darker color, this is more assertive in the Taittinger way. It has plenty of rich berry fruits, some background biscuits and spices and loads of flesh on the palate. The handy depth, strawberry and wild-cherry flavors and phenolics are all polished and really neatly balanced. Drink now.

— James Suckling (07/10/2016)JamesSuckling.com91 SUCKLING

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