Pays de livraison :
France
Langue
PANIER
Livraison offerte à partir de 200 €
Château Angélus 2020

Château Angélus

2020
98-100
PARKER
98-99
SUCKLING
18
JANCIS ROBINSON
97
DECANTER

Autres formats et millésimes

583,00

/ btlle. 0,75 L
  • Livraison en 24-48h
    Livraison offerte à partir de 200 €
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  • 4.74/5 Évaluation du Trusted Shops
  • Expédition depuis un entrepôt en Espagne

Fiche technique

TypeVin rouge
Région
Cépages
Producteur
AllergènesContient des sulfites
Alcooli13,0%

Notations et médailles

202098-100 PK98-99 SK18 JR97 DC
201997-99 PK98 SK18+ JR97 DC
201897+ PK99 SK17.5 JR97 DC
201795 PK97 SK17.5 JR96 DC
201698+ PK99 SK17.5 JR96 WS94 DC
201597 PK99 SK18 JR96 WS96 DC
PK: ParkerSK: SucklingJR: Jancis robinsonWS: Wine spectatorDC: Decanter

L'opinion des expertsL'opinion de Parker, Jancis Robinson et Suckling

The 2018 Angélus is blended of 65% Merlot and 35% Cabernet Franc, aged mainly in oak barriques, 100% new, plus two new foudres. Deep garnet-purple in color, it struts flamboyantly out of the glass with stylish scents of black raspberries, boysenberries and Black Forest cake, plus nuances of rose oil, forest floor, dusty soil and cinnamon toast with a hint of cedar chest. The medium to full-bodied palate is carrying a little new oak at this youthful stage, framing the generous red and black fruits along with ripe, plush grape-skin tannins and seamless freshness, finishing long and spicy. Give it 5-6 years in cellar for everything to marry, then drink it over the next 20+ years.

— Lisa Perrotti-Brown (31/03/2021)Robert Parker Wine Advocate Millésime 2018 - 97+ PARKER

More overtly blackcurrant-fruited than their Carillon, thanks to the Cabernet Franc element, no doubt. Dry and finely brushed in terms of texture with excellent integration and seamless connection between fruit, oak and leathery notes. Very youthful of course, and full of potential. Long, smoky length.

— Richard Hemming (09/03/2021)JancisRobinson.com Millésime 2018 - 17.5 JANCIS ROBINSON

The aromas are incredibly complex with dark berries, elderberries, bay leaves, cloves and tile, follow through to a full body with layers of creamy and lightly dusty tannins that deliver a lingering finish and great attention to detail. The flavors range from black fruit to earth and stones. It’s reserved and poised with great intensity and power, in a toned and formed mode. One for the cellar. Try after 2026.

— James Suckling (03/02/2022)JamesSuckling.com Millésime 2018 - 99 SUCKLING

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Cave et vinification

Durée de l'élevageEntre 18 et 24 mois
Âge des barriquesNeuves
Type de boisChêne français